Type:
Long Grain Rice
Cultivation Type:
Common
Style:
Fresh
Variety:
Long Grain Brown Rice
Dried:
No
Rice Size:
Medium Grain
Color:
White
Purity:
99%
Damage (%):
1%
Broken (%):
5%
Moisture (%):
3%
Crop Year:
3 Months
Shelf Life:
1 Years
Origin:
India
Contact Person Mr. Daud Siddiquee
Shop No.08, 40 Feet Road, Shaheen Bagh, Near Aggarwal Sweets,
Rice is a grain that's a staple meals for a whole lot of the world. The maximum common sort of rice is white rice, that is produced through removing the husk, the bran, and the germ from the rice. This isn't always processed and retains the husk, bran, and germ. This is a low calorie food that could be a suitable supply of complex carbohydrates, nutritional fiber, and protein. This is a meals that can be served in a diffusion of methods and is produced in many distinctive regions of the sector. This is made by using combining rice, water, and different elements to create a product that is straightforward to prepare and can be served in a ramification of ways
Type: | Long Grain Rice |
Cultivation Type: | Common |
Style: | Fresh |
Variety: | Long Grain Brown Rice |
Dried: | No |
Rice Size: | Medium Grain |
Color: | White |
Purity: | 99% |
Damage (%): | 1% |
Broken (%): | 5% |
Moisture (%): | 3% |
Crop Year: | 3 Months |
Shelf Life: | 1 Years |
Origin: | India |