Type:
Long Grain Rice
Cultivation Type:
Common
Style:
Dried
Dried:
Yes
Physical Form:
Solid
Rice Size:
Long Grain
Color:
White
Purity:
100%
Contact Person
Village - Gokhulpur, Post Office - Satna, Taluka - Nalanda, Near Pavapuri Jain Mandir,
. Soaking it undoes all of this, while also making the rice more sticky, which is the opposite of what a properly prepared basmati should be. Basmati is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of indian sub-continent, blessed with characteristics extra long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, High-quality basmati rice undergoes a two-year aging process specifically to dry it as thoroughly as possible, which in turn concentrates its distinctive flavors and aromas the basmati grain is unique in that it expands more than twice its dry length during cooking. High-quality basmati rice undergoes a two-year aging process specifically to dry it
Type: | Long Grain Rice |
Cultivation Type: | Common |
Style: | Dried |
Dried: | Yes |
Physical Form: | Solid |
Rice Size: | Long Grain |
Color: | White |
Purity: | 100% |