Type:
White Rice
Cultivation Type:
Organic
Style:
Fresh
Dried:
Yes
Physical Form:
Basmati Rice
Rice Size:
Long Grain
Color:
White
Purity:
100
Damage (%):
4%
Broken (%):
2%
Admixture (%):
5%
Drying Method:
12
Crop Year:
5 Months
Shelf Life:
6 Months
Origin:
India
Contact Person Mr. Haridwar Sharma
Ward No. 3, At Post Dhuria, Tehsil Kasya, Near Janta Inter College Dhuria
Basmati is long grain fragrant rice produced for quite a while in the specific geographical district, at the himalayan foot inclines of indian sub-central area, leaned toward with characteristics extra-long flimsy grains that extend something like twice of their one of a kind size with a properties fragile and warm surface subsequent to cooking, luscious taste, pervasive smell and unquestionable flavor, basmati rice is remarkable among other sweet-smelling long grain rice arrangements. The basmati grain is novel in that it develops more than two times its dry length during cooking. Not at all like various types of rice, the grains simply develop lengthways, which grants them to hold their brand name length and slenderness when cooked.
Type: | White Rice |
Cultivation Type: | Organic |
Style: | Fresh |
Dried: | Yes |
Physical Form: | Basmati Rice |
Rice Size: | Long Grain |
Color: | White |
Purity: | 100 |
Damage (%): | 4% |
Broken (%): | 2% |
Admixture (%): | 5% |
Drying Method: | 12 |
Crop Year: | 5 Months |
Shelf Life: | 6 Months |
Origin: | India |