IR 64/36 Par Boiled Rice

Product Overview

Our company is interested in the exporting and supplying a marvelous quality of IR 64/36 Par Boiled Rice in Bengaluru, Karnataka, India. By cross-breeding IR8 with 13 parent varieties from six nations, Dr. Khush developed IR36, a semi-dwarf variety that proved highly resistant to a number of the major insect pests and diseases that raised farmers rice yields and drove down prices of the staple food for Asian families. IR36 matures rapidly 105 days compared to 130 days for IR8 and 150 170 days for traditional types and produces the slender grain preferred in many countries. The combination of these characteristics soon made IR36 one of the most widely planted food crop varieties worldwide in just a few years.

7nd Year

Contact Person Mr. P. M. Mathew

No- 201, Palace View, 4th Main, HAL 2nd Stage, Leela Palace Road,

Product Description

Our company is interested in the exporting and supplying a marvelous quality of IR 64/36 Par Boiled Rice in Bengaluru, Karnataka, India. By cross-breeding IR8 with 13 parent varieties from six nations, Dr. Khush developed IR36, a semi-dwarf variety that proved highly resistant to a number of the major insect pests and diseases that raised farmers rice yields and drove down prices of the staple food for Asian families. IR36 matures rapidly 105 days compared to 130 days for IR8 and 150 170 days for traditional types and produces the slender grain preferred in many countries. The combination of these characteristics soon made IR36 one of the most widely planted food crop varieties worldwide in just a few years.