Type:
Long Grain Rice
Style:
Dried
Dried:
Yes
Physical Form:
Medium Grain Rice
Rice Size:
Long Grain
Color:
White
Purity:
95
Damage (%):
1
Broken (%):
5
Foreign Particle (%):
1
Admixture (%):
4
Moisture (%):
14
Drying Method:
mashin
Crop Year:
5 Months
Shelf Life:
1 Years
Origin:
india
Contact Person Mr. Nurul Hasan
Vill- Hinchegeria, Post- Narayandari, P.S.- Bhagabanpur, Dist- Purba Midnapore,
White basmati rice is higher in calories and carbs diverged from standard white rice. It moreover contains fairly more protein, in any case, what is important is too little to even think about evening consider having an impact. Additionally, the two kinds of grains are significantly taken care of and may make glucose spikes because of their low fiber content. By and large, jasmine rice is fairly better compared to basmati with a nutty flavor supporting it. Basmati is in like manner particularly fragrant, nevertheless, along these lines the understanding of its name into 'overflowing with aroma. It tastes touchy and is more sweet-smelling than plain long-grain rice, with a subtle nuttiness to it like jasmine rice. Rice has a couple of enhancements and minerals, yet no matter what the huge number of advantageous things it is has a high glycemic list, which can truly incite diabetes.
Type: | Long Grain Rice |
Style: | Dried |
Dried: | Yes |
Physical Form: | Medium Grain Rice |
Rice Size: | Long Grain |
Color: | White |
Purity: | 95 |
Damage (%): | 1 |
Broken (%): | 5 |
Foreign Particle (%): | 1 |
Admixture (%): | 4 |
Moisture (%): | 14 |
Drying Method: | mashin |
Crop Year: | 5 Months |
Shelf Life: | 1 Years |
Origin: | india |