Type:
Long Grain Rice
Cultivation Type:
Common
Style:
Dried
Dried:
Yes
Physical Form:
Solid
Rice Size:
Long Grain
Color:
White
Purity:
99%
Damage (%):
0.25%
Broken (%):
0.5%
Foreign Particle (%):
0%
Admixture (%):
0.5%
Moisture (%):
12-13 %
Drying Method:
12%
Shelf Life:
6 Months
Origin:
India
Basmati rice is a premium long grain rice that is grown in the foothills of the himalayas. It is renowned for its delicate aroma and delicate texture. Basmati rice has a low glycemic index, making it an excellent choice for people with diabetes. Basmati rice is best when used in indian dishes such as pilafs, curries, and biryanis. It is also an excellent choice for stir-fries, salads, and risottos. Basmati rice is an excellent source of protein, and is rich in essential minerals such as magnesium, potassium, and selenium. It is best when cooked in water or broth, and should be eaten with indian dishes.
| Type: | Long Grain Rice |
| Cultivation Type: | Common |
| Style: | Dried |
| Dried: | Yes |
| Physical Form: | Solid |
| Rice Size: | Long Grain |
| Color: | White |
| Purity: | 99% |
| Damage (%): | 0.25% |
| Broken (%): | 0.5% |
| Foreign Particle (%): | 0% |
| Admixture (%): | 0.5% |
| Moisture (%): | 12-13 % |
| Drying Method: | 12% |
| Shelf Life: | 6 Months |
| Origin: | India |
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