Type:
Long Grain Rice
Cultivation Type:
Common
Style:
Dried
Variety:
Long Grain Brown Rice
Dried:
Yes
Physical Form:
Solid
Rice Size:
Short Grain
Color:
White
Purity:
99%
Damage (%):
0%
Broken (%):
1%
Foreign Particle (%):
0.5%
Admixture (%):
2%
Moisture (%):
12%
Crop Year:
matures in about 140 Months
Shelf Life:
1 Years
Origin:
India
Masoori rice is a traditional indian rice dish. It is a yellowish brown color and has a slightly sweet taste. It is made from red and brown lentils, which are ground and cooked with turmeric, garlic, ginger, and other spices. Masoori rice is commonly served with lamb or chicken curry. Masoori rice is a traditional indian rice dish. This dish is made from red and brown lentils, which are ground and cooked with turmeric, garlic, ginger, and other spices. Masoori rice is commonly served with lamb or chicken curry. It is also a highly nutritious rice, as it contains a high amount of protein, iron, vitamin b, and minerals. It is also one of the least expensive types of rice available.
| Type: | Long Grain Rice |
| Cultivation Type: | Common |
| Style: | Dried |
| Variety: | Long Grain Brown Rice |
| Dried: | Yes |
| Physical Form: | Solid |
| Rice Size: | Short Grain |
| Color: | White |
| Purity: | 99% |
| Damage (%): | 0% |
| Broken (%): | 1% |
| Foreign Particle (%): | 0.5% |
| Admixture (%): | 2% |
| Moisture (%): | 12% |
| Crop Year: | matures in about 140 Months |
| Shelf Life: | 1 Years |
| Origin: | India |
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