Commonly Cultivated Pure And Dried Raw Maize Seeds

Product Description

It is rich in nutrients such as vitamins and minerals. These are cultivated using sunlight, and drying processes in areas of Uganda commonly. The purity of the product is 98% while the moisture content is 12%. They were sun-dried to preserve their nutritional value, and grown by local farmers with rigorous field practices to maintain the highest purity. It has come with an admixture of 11%. The average shelf life is 9 months and its cultivation type is common. The perfect choice for those on a mission to eat healthier, who are vegan or vegetarian.