Product Overview
Being a very famous voice of the market, we are exporting and supplying of Mustard Seeds to our patrons. Botanical nameA of mustard is Brassica juncea (L.) Czern. & Coss. Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important herbs in many regional foods. The seeds can come from three different plants: black mustard, brown Indian mustard and white mustard. These are used as a spice in Northern India and Nepal. The seeds are usually roasted until they pop. They are also planted to grow saag (greens) which are stir-fried and eaten as a vegetable preparation, sarson ka saag
Contact Person Mr. Hiren Kotak
B No. F 5, OLD MARKETING YARD, NR. GRENLAND CHOWK,
Being a very famous voice of the market, we are exporting and supplying of Mustard Seeds to our patrons. Botanical nameA of mustard is Brassica juncea (L.) Czern. & Coss. Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important herbs in many regional foods. The seeds can come from three different plants: black mustard, brown Indian mustard and white mustard. These are used as a spice in Northern India and Nepal. The seeds are usually roasted until they pop. They are also planted to grow saag (greens) which are stir-fried and eaten as a vegetable preparation, sarson ka saag
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