Food Grade Pure Natural And Healthy Well Ground Wheat Flour

Processing Type:

Ground

Usage:

Making Roti

Fat Content (%):

3 Grams (g)

Grade:

Food Grade

Color:

White

Protein (%):

32%

Additives:

Wheat

Type:

Wheat

Made From:

Wheat

Pack Type:

PP

2025nd Year

Contact Person

Sasadhar Ganguly Road, Near-Rajaban, Post-Puruliya, Dist- Puruliya,

Product Description

This product is pure, natural, and healthy food. It has an excellent taste and can be used for baking cakes, chapattis, and cookies. It has no preservatives or additives hence it can be consumed by everyone. Absolutely safe for consumption and can be used as an ingredient for bread making, pastries, cakes, and other culinary preparations ensuring great taste and nutritional value. It is made from high-quality wheat and 32% protein. It is healthy, pure, and natural. We are using machines and the latest technology for grinding this flour. This well-ground wheat flour is a good source of protein, vitamins, and minerals and contains dietary fiber that helps reduce cholesterol levels in the blood.

Processing Type: Ground
Usage: Making Roti
Fat Content (%): 3 Grams (g)
Grade: Food Grade
Color: White
Protein (%): 32%
Additives: Wheat
Type: Wheat
Made From: Wheat
Pack Type: PP