Product Overview
We are involved in exporting our customers wheat in Chennai, Tamil Nadu, India. This can be ground into flour or using hard durum wheat only, can be ground into semolina; germinated and dried creating malt; crushed or cut into cracked wheat; parboiled (or steamed), dried, crushed and de-branned into bulgur also known as groats.
Contact Person Mr. Neelamegan
No. 281, Krishnankaranai, ECR, Near Mahabalipuram,
We are involved in exporting our customers wheat in Chennai, Tamil Nadu, India. This can be ground into flour or using hard durum wheat only, can be ground into semolina; germinated and dried creating malt; crushed or cut into cracked wheat; parboiled (or steamed), dried, crushed and de-branned into bulgur also known as groats.
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