Beverage Lubricants

We bring you dow corning food and beverage lubricants. The MolykoteAR fluids conform to requirements under H-1 or H-2 designations of the U.S. Department of Agriculture (USDA), many are kosher approved and have Ag Canada approvals. The H-1 designation means that the lubricated part may have incidental food contact not to exceed 10 parts per million. The H-2 designation means that the lubricated part may not have contact with food. Features of Our Beverage Lubricants: * Resists emulsification: These fluids are a smart choice for lubrication in environments needing constant wash downs due to their resistance to emulsification with water. * From freezers to ovens In addition, to meet the high temperature variations from freezers to ovens, the product line includes H1 lubricants with operating temperature capabilities from -60A C to 150A C (-76A F to 302A F), and H2 lubricants with temperature capabilities from - 60A C to 250A C (-76A F to 482A F). The product line also includes compounds, greases, pastes, anti-friction coatings and dispersions with temperature capabilities from - 226A C to 1400A C (-375A F to 2550A F)