Product Overview
Our offered Wine-Making Activated Carbon is made of natural wood of high quality,produced through the processes of selection, classification, special carbonation and activation with the direct supervision of professors and the operation of professional workers. This series of products have large specific surface areas and reasonable pore structures. The surface of the carbon form a special active ionogen, is widely used in the treatment of the later period wine production, has good effect to remove the deposit(the turbidity removal of low concentration Chinese spirit, the remove of pectin prote barm in ratafee and beer.), to improve the quality of wine, speed up the aging of wine and to remove other taste and bitterness in the wine.
Our offered Wine-Making Activated Carbon is made of natural wood of high quality,produced through the processes of selection, classification, special carbonation and activation with the direct supervision of professors and the operation of professional workers. This series of products have large specific surface areas and reasonable pore structures. The surface of the carbon form a special active ionogen, is widely used in the treatment of the later period wine production, has good effect to remove the deposit(the turbidity removal of low concentration Chinese spirit, the remove of pectin prote barm in ratafee and beer.), to improve the quality of wine, speed up the aging of wine and to remove other taste and bitterness in the wine.
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