Food Grade White Carboxy Methyl Cellulose Powder

Appearance:

A white or almost white, granular powder odourless or almost odourless : hygroscopic

Properties:

CPS-CMC is always having wide food application mainly used as thickener, stabilizer, water retainer, emulsifier, and shaping agent in several foods such as ice cream, cakes, juice etc. It will not only improve mouth-feeling but also extend the shelf life for the finished products.

Physical Form:

Powder

Solubility:

Practically insoluble in acetone, in ethanol, in ether and in toluene. Easily disperse in water forming a colloidal solution

Shelf Life:

1 Years

Storage:

Other

Usage:

It is always having wide food application mainly used as thickener, stabilizer, water retainer, emulsifier, and shaping agent in several foods such as ice cream, cakes, juice etc. It will not only improve mouth-feeling but also extend the shelf life for the finished products.

Product Type:

Food Grade

Purity:

Min. 99%

CAS No:

9004-32-4

Application:

food

2025nd Year

Contact Person

L-45, A-Wing, Express Zone Commercial Hub, Off. Western Express Highway, Goregaon (East),

Product Description

It is widely used in food products to absorb and hold water, to control crystal growth, to thicken, as a binder, to increase shelf life, and to provide desired texture or body. Its largest volume use is in the preparation of dry pet foods that form their own gravy when warm water is added.

Appearance: A white or almost white, granular powder odourless or almost odourless : hygroscopic
Properties: CPS-CMC is always having wide food application mainly used as thickener, stabilizer, water retainer, emulsifier, and shaping agent in several foods such as ice cream, cakes, juice etc. It will not only improve mouth-feeling but also extend the shelf life for the finished products.
Physical Form: Powder
Solubility: Practically insoluble in acetone, in ethanol, in ether and in toluene. Easily disperse in water forming a colloidal solution
Shelf Life: 1 Years
Storage: Other
Usage: It is always having wide food application mainly used as thickener, stabilizer, water retainer, emulsifier, and shaping agent in several foods such as ice cream, cakes, juice etc. It will not only improve mouth-feeling but also extend the shelf life for the finished products.
Product Type: Food Grade
Purity: Min. 99%
CAS No: 9004-32-4
Application: food