Taste:
Odorless
Shape:
Crystal
Moisture (%):
below 3%
Ph Level:
6 to 11
EINECS No:
240-474-8
Shelf Life:
5 years Years
Solubility:
water
Molecular Formula:
C20H6I4Na2O5
Boiling point:
135
Smell:
Other
Chemical Name:
Dioxoanthracene
CAS No:
16423-68-0
Usage:
Food Dyestuffs
Purity(%):
90%
Application:
Ink, Wool, food, Lubricants, Organic Synthesis
Appearance:
Pink Color Powder
Physical Form:
Powder
1Total coloring matters calculated as the sodium salt 8790.15 percent by mass MIN. 2Water insoluble matter,percent by mass,MAX. 0.20.12 3Combined ether extract,percent by mass,MAX. 0.20.035 4Subsidiary coloring matters(except fluorescein),percent by 40.36 mass, MAX 5Inorganic iodides calculated as sodium iodide percent by 0.1
| Taste: | Odorless |
| Shape: | Crystal |
| Moisture (%): | below 3% |
| Ph Level: | 6 to 11 |
| EINECS No: | 240-474-8 |
| Shelf Life: | 5 years Years |
| Solubility: | water |
| Molecular Formula: | C20H6I4Na2O5 |
| Boiling point: | 135 |
| Smell: | Other |
| Chemical Name: | Dioxoanthracene |
| CAS No: | 16423-68-0 |
| Usage: | Food Dyestuffs |
| Purity(%): | 90% |
| Application: | Ink, Wool, food, Lubricants, Organic Synthesis |
| Appearance: | Pink Color Powder |
| Physical Form: | Powder |
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