Calcium Iron And Vitamin C Syrups, Pack Of 200 Ml

Shelf Life:

1 Years

Smell:

Fruity

Boiling point:

300 AdegC

Appearance:

Liquid

Physical Form:

Liquid

Taste:

Sweet

Heavy Metal (%):

10%

Structural Formula:

C6H12O

Vapor Density:

7.26

Water Solubility:

12%

Solid Content:

No

Molecular Formula:

C6H12O

Melting Point:

300 AdegC

CAS No:

4075-81-4

FEMA No:

2306

Color:

Black

Purity:

100%

Storage:

Room Temperature

2025nd Year

Contact Person

Press Post Office Road, New Industrial Town,

Product Description

This fruit syrup is made from natural fruits without additives. This syrup is a rich source of calcium and iron, as well as vitamin C, with 200 ml of syrup per bottle. This aromatic carboxylic acid is widely used in many food and beverage products, such as jams and jellies. This fruit syrup is a sweet, fruity liquid with a 7.26 vapor density. A 12% water solubility allows it to be used in both hot and cold drinks, and its 1-year shelf life means you'll be able to enjoy this product long after you've opened it.

Shelf Life: 1 Years
Smell: Fruity
Boiling point: 300 AdegC
Appearance: Liquid
Physical Form: Liquid
Taste: Sweet
Heavy Metal (%): 10%
Structural Formula: C6H12O
Vapor Density: 7.26
Water Solubility: 12%
Solid Content: No
Molecular Formula: C6H12O
Melting Point: 300 AdegC
CAS No: 4075-81-4
FEMA No: 2306
Color: Black
Purity: 100%
Storage: Room Temperature